Pullman Danang Beach Resort

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From 01/05/2025 until 31/05/2025

Month of Korean Cuisine

Indulge in Seoul-ful Savor, a month-long celebration of Hansik—the soulful essence of traditional Korean cuisine.

May | 11.30 AM – 10.00 PM (Last order at 09.45 PM)

Epice Restaurant | Pullman Danang Beach Resort

Epice Restaurant honorably present the comforting depth of Korean cultural flavors through 5 dishes & 2 signature drinks:

Kimchi Jjigae – rich and hearty stew of aged kimchi, tofu, and tender pork belly.
Yangnyeom Chicken – crunchiest chicken glazed in sweet and spicy gochujang sauce.
Jeyuk Bokkeum – stir-fried pork in a fiery marinade, offering a bold taste.
Haemul Ramyeon – soul-warming seafood noodle.
Hotteok – delightful taste of Korean street food dessert.
Gochugarita – Korean-inspired margarita with a spicy twist.
Jeju Citrus Fizz – sparkling citrus notes representing the bright, sunny essence of Jeju Island.